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F0812
D

Improper Food Storage and Sanitation in Kitchen

Washington, District Of Columbia Survey Completed on 06-25-2025

Penalty

No penalty information released
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The penalty, as released by CMS, applies to the entire inspection this citation is part of, covering all citations and f-tags issued, not just this specific f-tag. For the complete original report, please refer to the 'Details' section.

Summary

During a kitchen tour, staff failed to store and distribute food under sanitary conditions. Specifically, a thirty-two-ounce container of liquid whole eggs with citric acid was found in the walk-in refrigerator with a use-by date that had already passed. Additionally, several pans, including three one-and-one-half size pans and four one-quarter size pans, were observed stacked while still wet on a shelf and were ready for use. These findings were confirmed by a staff member during an interview.

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